Sukiyaki Kappo HIYAMA NISEKO
An Iconic Sukiyaki Restaurant From Tokyo Since 1912
- Japanese /
- Hotpot
Blessed by Land, Sea and a Creative Chef
Contemporary Japanese-French restaurant, KAMIMURA, brings you the best of Hokkaido produce. Dine in a relaxed atmosphere while the chef delights you with a beautifully crafted selection of local ingredients.
Recommended
- Chef's Degustation¥27,500
- Child Dinner Course (Up To 12 Yo)¥13,200
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