Niseko Confidential
Tokyo Confidential's Frosty sister - Best cocktails & Furano Wagyu course menu
- Bar
Koharuya - Proving that Izakaya isn't a Place Only to Drink, But to EAT!
Boasting tasty dishes made with carefully selected ingredients from Hokkaido, beautifully prepared by the owner-chef. One visit will prove why locals come here to dine. Looking forward to welcoming guests from all over the world!
Recommended
- House Special Homemade “Gyoza" Dumplings¥850
- Various homemade Yakitori Skewers¥600~
- Assorted Sashimi, Oysters and Seafood Plates¥900~
- Homemade "Zangi" (Deep fried chicken)¥1,100
- Sake, Draft Beer, Plum Wine, Yoichi Whisky, etc¥900~
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